Cocoa Outlet is a full service distributor of fine chocolate and cocoa products, plus a large selection of pastry and bakery ingredients for the hospitality, food service, and bakery trade. While primarily serving the Hawaiian Islands, Cocoa Outlet is now supplying establishments throughout the United States and Canada. You will enjoy the high level of service that Cocoa Outlet provides, as well as the high quality of their products.

Cocoa Outlet distributes the following cocoa and chocolate products from Grand-Place, Callebaut, Schokinag, Cacao Barry, and others:

• Semi sweet couverture chocolates
• Bitter sweet couverture chocolates
• Milk couverture chocolates
• White couverture chocolates
• Gianduja, Milk or Dark 
• Unsweetened & sugar free chocolates
• Chocolate decorations
• Cocoa powders & miscellaneous
• Fruit Compounds & Extracts
• Mousse powders, tart shells & fondants
• Fresh cream frozen chocolate truffles
• White chocolate rolled fondants
• And More

Among the following bakery and pastry products that are distributed by Cocoa Outlet are the following

• Amoretti compounds
• Amoretti "edible perfume" sprays
• Amoretti nut flours
• Amoretti marzipans
• Amoretti extracts
• Amoretti liqueur flambes
• Amoretti pralines, pastes & butters
• Glazes from Belgium
• Vanilla beans, Hawaiian & Tahitian 
• Gumpaste flowers
• Filigree & Lace
• Luster dusts
• Petal dusts
• Dusting airbrush
• And more...

All ingredients are made 100% from scratch on a weekly basis.  Choose from our catalog ingredients of uncompromising qualities:

• Pastes
• Nut flours
• Swirls
• Crystlal Clear™ Glaze & Shine
• Flavoring Compounds
• Ganaches
• Extracts
• Alcohol Based Concentrates
• Liquer Flambes & Desert Wines
• Savory Liquid Herb and Spice Extracts
• Dessert Sauces
• Color concentrates
• Marzipans & Dragees
• Vanilla Beans
• Juice Concentrates
• Aromatic 'Edible Perfume' ™ Sprays

Since fresh fruit is used, it is a natural occurrence in some flavors to have the fruit particles separate from the other components of the fruit. Rest assured, there is nothing wrong with the product.

Sweet Inspirations is your gateway to the pinnacle world of cake decorating! We provide Dusting Powders, Rolled Fondant, Castles, Gum Paste Flowers, Lace Molds, FondX and an endless list of elegant cake decor to illuminate your masterpieces that will dazzle your guests and customers alike..

MIX1*** BEST PRICE

Barry Callebaut offers a wide range of cocoa and chocolate products that meet the needs of our professional customers. Thousands of artisan creators rely on our gourmet brands and products for their unique creations. We excel in  matching the needs of even the most advanced industrial food manufacturers.

Grand-Place chocolates are some of the best on the market at a great price.
In Brussel, Grand-Place is the birthplace of fine Belgian chocolate confections. To this day, the world’s best chocolatiers offer their exquisite delicacies from their elegant storefronts on the main square. These famous chocolatiers use the highest quality ingredients available from Belgium’s top manufactures – including Grand-Place.

Valrhona is a major producer of quality chocolate. Internationally famous with chefs the world over. Valrhona - originally known as La Chocolaterie de Vivarais - was founded by M. Guironnet, a pastry chef from the Rhône valley, in 1924.

In the early 1950s they took the name Valrhona (from ‘valley’ and ‘Rhône’) and became well known in the industry as a supplier of high quality raw chocolate to other producers and chocolatiers who would finish and package it in their own products.