62% cacao. Dark bulk chocolate great for enrobing, Specifically created for the purpose of coating chocolate bonbons. Bitter sweet on the start, followed by subtle aromas of sweet almond give way to long roasted, chocolaty notes.
62% cocoa, 37% sugar, 38% fat content.
Non GMO guarantee: Varhona guarantees that no ingredient arises from genetically modified raw material; Valrhona labelings are in accordance with the current European regulations.