35% cacao. Milk bulk chocolate great for enrobing, Specifically created for the purpose of coating chocolate bonbons. A dominant chocolate taste with a hint of biscuit and not too sweet.
35% cocoa, 43% sugar, 37% fat content, 21% whole milk
Non GMO guarantee: Varhona guarantees that no ingredient arises from genetically modified raw material; Valrhona labelings are in accordance with the current European regulations.